Ban Napia, Xieng Khouang

They have turned the remnants into a source of income and cultural expression, showcasing resilience and creativity.

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Noodle production started around 40 years ago, and it's a tradition that has been passed down through generations.

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The village produces about two tons of noodles per month, which is quite impressive for a single family operation.

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Yes, everything is still made by hand in the village, which provides a unique insight into traditional methods.

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Visitors can learn about how the village has been shaped by war and how the community has adapted and thrived despite its past.

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Villagers create spoons, cups, and other items from the materials found in their land.

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You can find various metal utensils, including spoons and bottle openers, all made from recycled materials.

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It's called the Spoon Village because locals have turned metal from bomb casings into spoons and other utensils.

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