How do these tarts differ from those in Asia?

Unlike the Asian versions, these have a bruleed top and a custard that is more melty and rich.

Is it worth trying the Pastéis de Nata here?

It's worth a try for the experience, but you might find better options elsewhere.

Is there a long wait time?

Yes, it can get very busy, especially during peak hours, so plan accordingly.

Is there seating available at Pastéis de Belém?

Yes, there is a larger room in the back, but it can still get quite busy.

What is a must-try dish in Lisbon?

You must try the Pastéis de Nata, a delicious custard tart that is a local specialty.

What is special about the pastel de nata in Lisbon?

The pastel de nata in Lisbon, particularly at Pastéis de Belém, is made from a traditional recipe passed down from nuns, making it a unique and historical treat.

What is the best time to visit Pastéis de Belém?

It's best to arrive early in the morning to enjoy the pastries without the crowds.

What is the origin of pastéis de nata?

They were invented by monks at the Jerónimos Monastery in the 18th century.

What is unique about the egg tarts here?

These tarts are made fresh with a flaky crust and a creamy custard filling, served warm for an exceptional taste.

What makes Pastéis de Belém special?

They serve the original version of the creamy custard tart, which has become a symbol of Portuguese culinary tradition since 1837.

What makes Pastéis de Belém special?

Pastéis de Belém are famous for their unique recipe that dates back to the early 1800s, making them a must-try in Lisbon.

What makes Pastéis de Belém special?

They use a secret recipe created by monks, and they are known for being the original pastel de nata.

What should I expect when visiting 'Pastéis de Belém'?

Expect a busy environment and a chance to taste a famous pastry, but be prepared for it not to be the best.

What should I order for breakfast at Pastéis de Belém?

You should definitely try the tosta Mista with fresh orange juice and coffee.

What should I try at Pastéis de Belém?

You must try the Pasteis de Natas, they're a local specialty and highly recommended.

Where can I learn to make pastéis de nata?

You can find local classes that teach you how to make these delicious pastries.

Pastéis de Belém Travel Vlogs, Authentic Tips & FAQs

Pastéis de Belém, nestled in Lisbon, draws food lovers eager to taste the original custard tarts. Since 1837, this bakery has been crafting these pastries with a secret recipe, making it a hotspot for culinary explorers. Vloggers often emphasize the bakery's charming interior, reminiscent of traditional Portuguese tiles, and the irresistible aroma that greets visitors. WanderVlogs offers tips on avoiding long queues and shares authentic reactions from those who savor these iconic treats, ensuring a memorable gastronomic experience.

Last updated: Dec 19, 2025