Sankt Peders Bageri, Copenhagen

Be prepared for higher prices as Copenhagen is known for its expensive food scene.

The pastries are worth the wait, so be patient.

Don't miss out on the canel snigle; it's a must-try pastry!

Don't miss the cardamom croissant; it's a signature bake that you won't regret trying.

Be prepared to wait in line, as the queue is usually out the door.

Look out for their famous cinnamon buns; they're a must-try!

Probeer die gebak saam met 'n koppie koffie; dit is 'n wonderlike kombinasie.

Try the traditional Danish pastries like Tebirkes, which is filled with sweet marzipan.

Get there early to avoid long lines; we arrived at 7am and just as we were leaving, a long line started to form.

Get there early to avoid long lines, especially during peak hours.

Wees voorbereid op 'n paar mense, dit is 'n gewilde plek onder die plaaslike inwoners.