Ceviche is a dish made of raw fish marinated in lime juice, which cooks the fish through acidity.

Tiradito is a dish of raw fish cut like sashimi and served in a spicy sauce.

Why is Lima known for seafood?

Lima is by the coast, which provides access to a variety of fresh seafood options.

Alfresco, Lima

Alfresco in Lima offers a culinary journey through Peru's coastal flavors. Travelers often rave about its ceviche, a dish that captures the essence of Peruvian seafood. The restaurant's ambiance, with its open-air setting, provides a relaxed yet sophisticated dining experience. Vloggers frequently highlight the freshness of the ingredients and the innovative twists on traditional dishes. Located in the heart of Miraflores, Alfresco is a convenient stop for those exploring the area. WanderVlogs showcases authentic travel tips, capturing the essence of dining at Alfresco through real vlogger experiences, ensuring visitors know what to expect and savor.

Last updated: Jan 10, 2026

Latest Adventures at Alfresco

"For dinner tonight, we are trying the traditional ceviche."
— Justin & Alina • Jul 11, 2025
"Alfresco is revolutionizing the style of seafood in Peru!"
— Julia Gonzales Travels • Apr 16, 2023