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hiyataro
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This is the end of our trip to Italy, where we had a lot of fun with delicious foods!
at Mercato Centrale, Florence, Italy . We ordered a thick Florentine steak and the restaurant's specialty; wild boar pasta.
at Antica Trattoria da Tito, Florence, Italy . The entire space surrounded by rich nature, it feels like a work of art.
at Louisiana Museum of Modern Art, Humlebæk, Denmark . His designs are delicate and somewhat sculptural.
at Ordrupgaard, Charlottenlund, Denmark . If you come to Helsinki, you can't miss the blueberry pie here!
at Hietalahdentori, Helsinki, Finland . I think I understand why people are so fascinated with the Province.
at Saint-Rémy-de-Provence, France .
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