Paolo fromTOKYO โข
Paolo fromTOKYO
Latest Adventures
- Behind the Counter at a 90-Year Old Japanese Grandma's Yoshoku Restaurant
- Behind the Counter at a Japanese Ramen Yatai Stand
Paolo fromTOKYO โข
- Must-Try Local Japanese Food in Shibuya Tokyo (Watch Before You Go)
Paolo fromTOKYO โข
- Behind the Counter a local Japanese Yoshoku Restaurant
Paolo fromTOKYO โข
- Behind the Counter at a local Japanese Fried Tonkatsu Restaurant
Paolo fromTOKYO โข
- Behind the Counter at a Japanese University Set Meal Restaurant
Paolo fromTOKYO โข
Explored Destinations
Travel Trail
Memorable Moments
It's a labor-intensive process with workers dedicating much of their day to its careful preparation.
at Ginza Nitto Corner, Tokyo, Japan . I guess no money, more problems.
at Menya Miyabi Yatai Ramen Stand, Saitama, Japan . Eating outside when camping makes everything taste better.
at Menya Miyabi Yatai Ramen Stand, Saitama, Japan . This is literally one of the reasons why I love Shibuya, Tokyo so much; there are so many options!
at Mo-Mo-Paradise, Shibuya, Tokyo, Japan . I'm so impressed with this donut shop!
at Tokyo Food Show, Shibuya, Tokyo, Japan . You can get my hot sauce now in Tokyo!
at Paolo fromTOKYO Hot Sauce Vending Machine, Shibuya, Tokyo, Japan .
Are you a travel vlogger?
Turn your travel videos into SEO-optimized destination pages that rank in search, reach travelers in multiple languages, and drive long-term traffic.